The Frugal Gourmet's Southern Barbecue Sauce

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Stuffed Peppers: A Classic Comfort Food

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Stuffed peppers are a classic comfort food that is perfect for a weeknight meal. They are easy to make and can be customized to your liking.

Ingredients:

  • 4 large bell peppers (any color)

  • 1 pound ground beef

  • 1 onion, chopped

  • 2 cloves garlic, minced

  • 1 (15 ounce) can tomato sauce

  • 1 cup cooked rice

  • 1/2 cup shredded cheddar cheese

  • Salt and pepper to taste

Instructions:

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Cut the tops off the bell peppers and remove the seeds and membranes.

  3. In a large skillet, brown the ground beef over medium heat. Drain off any excess fat.

  4. Add the onion and garlic to the skillet and cook until softened, about 5 minutes.

  5. Stir in the tomato sauce, rice, and cheese. Season with salt and pepper to taste.

  6. Stuff the bell peppers with the beef mixture.

  7. Place the stuffed peppers in a baking dish and bake for 20 minutes, or until the peppers are tender and the cheese is melted.

  8. Serve hot.

Tips:

  • For a vegetarian version, use ground turkey or lentils instead of ground beef.

  • To make the stuffed peppers ahead of time, assemble them up to step 6 and then refrigerate. When you are ready to bake, remove the stuffed peppers from the refrigerator and let them sit at room temperature for 30 minutes before baking.

  • To add a little extra flavor, you can add a teaspoon of chili powder or cumin to the beef mixture.

  • Serve the stuffed peppers with a side of rice, salad, or crusty bread.

Story:

I grew up eating stuffed peppers. My mom would make them for us on a regular basis, and I always looked forward to them. I loved the combination of the savory ground beef, the creamy rice, and the melted cheese.

As I got older, I started making stuffed peppers for myself. I would often make them as a quick and easy weeknight meal. They are also great for potlucks and parties.

One of my favorite things about stuffed peppers is that they are so versatile. You can customize them to your liking. I like to add a little bit of chili powder or cumin to the beef mixture, but you can also add other ingredients like diced tomatoes, corn, or black beans.

No matter how you make them, stuffed peppers are a delicious and comforting dish that is sure to please. So next time you are looking for a hearty and satisfying meal, give stuffed peppers a try!

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