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Loaded Deviled Eggs

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Deviled eggs are a classic party appetizer, and for good reason. They're delicious, easy to make, and can be customized to your liking. But what if you want to take your deviled eggs to the next level? That's where loaded deviled eggs come in.

Loaded deviled eggs are deviled eggs that have been upgraded with all sorts of delicious toppings. Some popular toppings include bacon, cheese, chives, and hot sauce. But the sky's the limit when it comes to toppings. You can get creative and use whatever you like.

Here is a recipe for loaded deviled eggs:

Ingredients:

  • 12 large eggs

  • 1/2 cup mayonnaise

  • 1 tablespoon Dijon mustard

  • 1 teaspoon apple cider vinegar

  • 1/4 teaspoon salt

  • 1/4 teaspoon black pepper

  • 1/4 cup shredded cheddar cheese

  • 1/4 cup chopped bacon

  • 1/4 cup chopped chives

  • 1/4 teaspoon hot sauce (optional)

Instructions:

  1. Hard boil the eggs for 10 minutes.

  2. Once the eggs are cooked, immediately run them under cold water to stop the cooking process.

  3. Peel the eggs and cut them in half lengthwise.

  4. Remove the yolks and place them in a bowl.

  5. Mash the yolks with a fork.

  6. Add the mayonnaise, mustard, vinegar, salt, and pepper to the yolks and mix until smooth.

  7. Fold in the cheese, bacon, chives, and hot sauce (if using).

  8. Spoon the filling back into the egg whites.

  9. Garnish with additional cheese, bacon, chives, and hot sauce (if using).

  10. Serve immediately or store in the refrigerator for later.

Tips:

  • For perfectly hard boiled eggs, place them in a pot of cold water and bring to a boil. Once the water is boiling, cover the pot and remove it from the heat. Let the eggs sit in the hot water for 10 minutes, then drain and rinse them with cold water.

  • If you don't have a piping bag, you can use a zip-top bag with the corner snipped off to pipe the filling into the egg whites.

  • Get creative with your toppings! There are endless possibilities.

My Story:

I first made loaded deviled eggs for a party a few years ago. I was looking for a way to make deviled eggs a little more exciting, and I was inspired by all the different toppings I had seen online. I decided to make a variety of toppings, so that my guests could choose their favorites. The loaded deviled eggs were a huge hit, and I've been making them ever since.

I love the versatility of loaded deviled eggs. They're perfect for any occasion, and they can be customized to your liking. Whether you're hosting a party or just having a casual get-together, loaded deviled eggs are sure to please.

I hope you enjoy this recipe for loaded deviled eggs. They're a delicious and easy way to add some excitement to your next party.

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