Pizza Steak

Pizza Steak is a delicious and easy-to-make dish that is perfect for a casual weeknight meal. It is a flavorful and satisfying dish that is sure to please everyone at the table. This recipe for Pizza Steak is a great starting point, and you can customize it to your own taste. So next time you are looking for a quick and easy meal, give Pizza Steak a try.

Ingredients

• 1 pound flank steak, thinly sliced

• 1 tablespoon olive oil

• 1/2 onion, chopped

• 1 green pepper, chopped

• 1 (14.5 ounce) can diced tomatoes, undrained

• 1/2 cup pizza sauce

• 1/2 cup shredded mozzarella cheese

• 1/4 cup grated Parmesan cheese

• Salt and pepper to taste

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).

2. In a large skillet, heat olive oil over medium heat.

3. Add steak and cook until browned on all sides.

4. Remove steak from skillet and set aside.

5. Add onion and green pepper to skillet and cook until softened.

6. Add diced tomatoes, pizza sauce, mozzarella cheese, Parmesan cheese, salt, and pepper to skillet.

7. Bring to a simmer and cook for 5 minutes, or until cheese is melted and bubbly.

8. Return steak to skillet and cook for an additional 2 minutes, or until heated through.

9. Serve hot.

Tips and Tricks

• For a richer flavor, use a thicker cut of steak, such as ribeye or New York strip.

• For a lighter flavor, use a thinner cut of steak, such as flank steak or skirt steak.

• You can add other vegetables to the skillet, such as mushrooms, zucchini, or bell peppers.

• You can use any type of cheese for this recipe.

• Serve the pizza steak with a side of salad or bread.

Conclusion

Pizza Steak is a delicious and easy-to-make dish that is perfect for any occasion. It is a flavorful and satisfying dish that is sure to please everyone at the table. This recipe for Pizza Steak is a great starting point, and you can customize it to your own taste. So next time you are looking for a quick and easy meal, give Pizza Steak a try.

Personal Reflection

I love Pizza Steak because it is so versatile. I can serve it as a main course with a side of salad or vegetables, or I can serve it as a light lunch. I also like to make it into a pizza by adding a layer of pizza sauce and cheese to the top of the steak before baking. I find that the Pizza Steak adds a nice hearty and flavorful twist to any dish that I use it in.

I hope you enjoy this recipe for Pizza Steak. If you have any questions or comments, please feel free to leave them below.

Here are some additional tips for making Pizza Steak:

• Make sure that the steak is cooked to your desired level of doneness. If you like your steak rare, cook it for 2-3 minutes per side. If you like your steak medium-rare, cook it for 3-4 minutes per side. If you like your steak medium, cook it for 4-5 minutes per side. If you like your steak medium-well, cook it for 5-6 minutes per side. If you like your steak well-done, cook it for 6-7 minutes per side.

• If you are using a thicker cut of steak, you may need to cook it for a longer period of time.

• Watch the steak carefully while it is cooking. It can go from rare to overcooked quickly.

• Enjoy!