The Frugal Gourmet's Southern Barbecue Sauce

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Better Than Bouillon Gravy

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Gravy is a classic side dish that can be served with a variety of main courses. It is typically made with beef or chicken broth, flour, and butter. However, making gravy from scratch can be time-consuming and messy. That's where Better Than Bouillon comes in.

Better Than Bouillon is a concentrated stock that can be used to make gravy in minutes. It is available in a variety of flavors, including beef, chicken, pork, and vegetable. To make gravy with Better Than Bouillon, simply whisk it into hot water or broth. You can also add other ingredients to your gravy, such as flour, butter, and spices.

Ingredients:

  • 1 tablespoon Better Than Bouillon beef base

  • 1 cup hot water

  • 2 tablespoons all-purpose flour

  • 1/4 cup butter

  • 1/4 cup milk

  • Salt and pepper to taste

Instructions:

  1. In a small bowl, whisk together the Better Than Bouillon beef base and hot water.

  2. In a large saucepan over medium heat, melt the butter.

  3. Whisk in the flour and cook for 1 minute, or until the flour is golden brown.

  4. Slowly whisk in the Better Than Bouillon mixture and milk.

  5. Bring the gravy to a boil, then reduce heat to low and simmer for 5 minutes, or until thickened.

  6. Season with salt and pepper to taste.

Tips and Tricks:

  • For a thicker gravy, add more flour.

  • For a thinner gravy, add more milk.

  • To make a vegetarian gravy, use vegetable broth instead of beef broth.

  • To make a gluten-free gravy, use gluten-free flour.

Story:

I first learned about Better Than Bouillon when I was in college. I was living in a dorm room and didn't have a lot of time or space to cook. I found that I could make quick and easy meals with Better Than Bouillon. I would make gravy to go with my chicken or beef, and it was always delicious.

Since then, I've used Better Than Bouillon in a variety of recipes. It's a great way to add flavor to soups, stews, and sauces. I also like to use it to make marinades for chicken and pork.

If you're looking for a quick and easy way to add flavor to your meals, I highly recommend Better Than Bouillon. It's a great product that will save you time and money.

I hope you enjoy this recipe for Better Than Bouillon gravy. It's a quick and easy way to add flavor to your meals.

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