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Cheeseburger stuffed French bread is a delicious and easy dish that is perfect for a casual get-together or a family dinner. It is made with a simple French bread loaf that is filled with ground beef, cheese, and all the classic toppings of a cheeseburger.
This recipe is easy to follow and can be customized to your liking. You can use your favorite type of ground beef, cheese, and toppings. You can also add additional ingredients, such as bacon, onions, or mushrooms.
This dish is sure to be a hit with everyone who tries it. It is hearty, flavorful, and satisfying.
Ingredients:
1 loaf French bread
1 pound ground beef
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1/2 cup ketchup
1/4 cup mustard
1/4 cup mayonnaise
1 cup shredded cheddar cheese
Salt and pepper to taste
Instructions:
Preheat oven to 350 degrees F (175 degrees C).
Cut the French bread in half lengthwise.
In a large skillet over medium heat, brown the ground beef, onion, and green bell pepper.
Drain off any excess grease.
Stir in the ketchup, mustard, and mayonnaise.
Season with salt and pepper to taste.
Spoon the beef mixture into the hollowed-out French bread halves.
Sprinkle with the shredded cheddar cheese.
Bake for 15 minutes, or until the cheese is melted and bubbly.
Serve immediately.
Tips and Tricks:
For a crispier crust, you can brush the top of the French bread with butter or olive oil before baking.
To make the dish ahead of time, assemble it up to step 8. Cover and refrigerate for up to 24 hours. When you are ready to bake, remove the dish from the refrigerator and let it sit at room temperature for 30 minutes before baking.
To make the dish vegetarian, use vegetarian ground beef or a meat substitute.
I hope you enjoy this recipe for cheeseburger stuffed French bread! It is a delicious and easy dish that is perfect for a casual get-together or a family dinner.
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