The Frugal Gourmet's Southern Barbecue Sauce

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Homemade Nut Butter

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Nut butter is a delicious and versatile spread that can be enjoyed on toast, celery, or fruit. It is also a great source of protein and healthy fats. Making your own nut butter is easy and only takes a few minutes. You can use any type of nut you like, and add your favorite flavors.

Ingredients:

  • 1 cup of your favorite nuts

  • 1/4 teaspoon of salt

  • Optional: 1 tablespoon of honey or maple syrup

  • Optional: 1/2 teaspoon of vanilla extract

Instructions:

  1. Preheat your oven to 350 degrees Fahrenheit.

  2. Spread the nuts out on a baking sheet and toast for 10-12 minutes, or until they are fragrant and golden brown.

  3. Let the nuts cool completely.

  4. Place the nuts in a food processor or blender and process until they are smooth and creamy.

  5. Add the salt, honey, and vanilla extract (if using) and process until combined.

  6. Store the nut butter in an airtight container in the refrigerator for up to 2 weeks.

Tips:

  • For a smoother nut butter, roast the nuts for longer.

  • To make a chunky nut butter, pulse the nuts in the food processor or blender until they reach your desired consistency.

  • To add flavor, try adding a tablespoon of cocoa powder, cinnamon, or cayenne pepper to the nut butter.

  • Nut butter can be used in a variety of recipes, such as smoothies, oatmeal, and cookies.

Variations:

  • Almond butter: This is a classic nut butter that is smooth and creamy. It is a great source of protein and fiber.

  • Peanut butter: This is another classic nut butter that is smooth and creamy. It is a great source of protein and healthy fats.

  • Cashew butter: This is a rich and creamy nut butter that has a slightly sweet flavor. It is a great source of vitamins and minerals.

  • Hazelnut butter: This is a nutty and creamy nut butter that has a slightly sweet flavor. It is a great source of antioxidants.

  • Pecan butter: This is a rich and nutty nut butter that has a slightly sweet flavor. It is a great source of vitamins and minerals.


Homemade nut butter is a delicious and versatile spread that is easy to make. You can use any type of nut you like, and add your favorite flavors. Nut butter is a great source of protein and healthy fats, and it can be used in a variety of recipes.

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