Oopah Feta Chicken Breasts

Oopah feta chicken breasts are a delicious and easy-to-make dish that is perfect for a weeknight meal. The chicken is seasoned with a simple blend of herbs and spices, and then topped with a creamy feta cheese sauce. The chicken is baked until it is cooked through and the sauce is bubbly and golden brown.

This dish is full of flavor and is sure to please everyone at the table. The chicken is juicy and flavorful, and the feta cheese sauce adds a touch of creaminess and tanginess. The dish is also very easy to make, so it is perfect for busy weeknights.

Ingredients:

• 4 boneless, skinless chicken breasts

• 1 tablespoon olive oil

• 1 teaspoon salt

• 1/2 teaspoon black pepper

• 1/2 teaspoon garlic powder

• 1/2 teaspoon onion powder

• 1/4 cup chopped fresh parsley

• 1/4 cup crumbled feta cheese

Instructions:

1. Preheat oven to 400 degrees F (200 degrees C).

2. In a large bowl, combine the chicken breasts, olive oil, salt, pepper, garlic powder, and onion powder. Toss to coat.

3. Place the chicken breasts in a single layer in a baking dish.

4. Bake for 20-25 minutes, or until the chicken is cooked through.

5. Top the chicken with the parsley and feta cheese.

6. Bake for an additional 2-3 minutes, or until the cheese is melted and bubbly.

7. Serve immediately.

Tips:

• For a more flavorful dish, you can marinate the chicken breasts in the olive oil mixture for 30 minutes to 1 hour before baking.

• You can also use a different type of cheese, such as goat cheese or Parmesan cheese, in place of the feta cheese.

• If you are short on time, you can use pre-cooked chicken breasts. Simply heat the chicken breasts in the oven until they are warmed through before topping with the parsley and feta cheese.

Story:

I first made oopah feta chicken breasts when I was a college student. I was looking for a quick and easy weeknight meal, and I came across this recipe in a cookbook. I was skeptical at first, but I was pleasantly surprised by how delicious the dish was. The chicken was juicy and flavorful, and the feta cheese sauce was creamy and tangy. I've been making oopah feta chicken breasts ever since, and it's now one of my favorite dishes.

I love that this dish is so easy to make. It takes me less than 30 minutes to prepare and cook, which is perfect for busy weeknights. I also love that this dish is so versatile. You can serve it with rice, pasta, or vegetables. I've even served it as a main course at a potluck, and it was a hit!

If you're looking for a delicious and easy-to-make weeknight meal, I highly recommend oopah feta chicken breasts. It's sure to become a new favorite in your household.